Nutzencracker Snax

Directions

1. 1
   Pour crackers and peanuts into a greased roasting pan.
2. 2
   Boil the butter, sugar and corn syrup for 5 minutes.
3. 3
   Remove from heat and stir in baking soda and vanilla. Stir until foamy.
4. 4
   Pour over cracker mixture and stir.
5. 5
   Bake at 250° for 1 hour, stirring every 15 minutes. Turn out onto waxed paper.
6. 6
   Break up when cool and dry. Store in tins or glass jars.