Oat Bran Delight

Directions

1. 1
   Grease and
2. 2
   flour
3. 3
   a
4. 4
   13 x 9-inch baking pan. Preheat oven to 350°.
5. 5
   In 2 quart saucepan, melt margarine and remove from heat.
6. 6
   Stir
7. 7
   in brown sugar until well-mixed, then blend in
8. 8
   eggs and yogurt.
9. 9
   Add whole wheat and all-purpose flours, bran, orange peel,
10. 10
    vanilla,
11. 11
    salt and baking soda.
12. 12
    Fold in prunes.
13. 13
    Spread batter into greased pan.
14. 14
    If desired, sprinkle top with
15. 15
    2 tablespoons
16. 16
    oats. Bake
17. 17
    30 minutes or until top springs back when lightly pressed with fingertip.
18. 18
    Cool in pan on wire rack. Cut into bars; makes about 3 dozen.