Oatmeal Cake

10 ingredients
6 steps

Ingredients

  • 1 1/2 c. boiling water
  • 1 c. brown sugar
  • 1 c. granulated sugar
  • 2 eggs
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 1 c. quick cooking oatmeal
  • 1/2 c. shortening
  • 1 1/2 c. flour
  • 1 tsp. cinnamon

Directions

  1. 1
    Stir oats in boiling water; let stand 20 minutes.
  2. 2
    Cream shortening, brown sugar and sugar.
  3. 3
    Add beaten eggs and beat until light and fluffy.
  4. 4
    Add dry ingredients and oatmeal mixture.
  5. 5
    Mix well.
  6. 6
    Bake in oblong pan at 350° for 35 to 40 minutes.

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