Oatmeal Cake

Name: Oatmeal Cake
Ingredients: 1 c. oatmeal, uncooked; 1 1/4 c. boiling water; 1/2 c. margarine; 1 c. white sugar; 1 c. brown sugar; 2 eggs; 1 1/2 c. flour; 1/4 tsp. salt; 1/2 tsp. nutmeg; 1 tsp. vanilla; 1/2 tsp. cinnamon; 1 tsp. soda; 1 stick margarine; 1 c. brown sugar; 1 egg; 1 c. coconut; 1/2 c. nuts

17 ingredients

10 steps

Ingredients

1 c. oatmeal, uncooked
1 1/4 c. boiling water
1/2 c. margarine
1 c. white sugar
1 c. brown sugar
2 eggs
1 1/2 c. flour
1/4 tsp. salt
1/2 tsp. nutmeg
1 tsp. vanilla
1/2 tsp. cinnamon
1 tsp. soda
1 stick margarine
1 c. brown sugar
1 egg
1 c. coconut
1/2 c. nuts

Directions

1

Mix oatmeal and boiling water and set aside.
2

Cream together 1/2 cup margarine, 1 cup white sugar, 1 cup brown sugar and 2 eggs.
3

Mix flour, salt, nutmeg, vanilla, cinnamon and soda.
4

Add to butter mixture, then add oatmeal.
5

Mix well.
6

Pour in 9 x 12-inch greased pan.
7

Bake at 350° about 35 to 40 minutes or until brown.
8

Remove from oven.
9

Add mixture of margarine, 1 cup brown sugar, 1 egg, coconut and 1/2 cup nuts.
10

Spread evenly over cake and return to oven and brown.