Oatmeal Cake

10 ingredients
5 steps

Ingredients

  • 1 1/4 c. boiling water
  • 1 c. quick oats
  • 1/2 c. shortening
  • 1 c. white sugar
  • 1 c. brown sugar
  • 1/2 c. flour
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 1 tsp. baking soda
  • 2 eggs

Directions

  1. 1
    Pour boiling water over oats; let stand 2 minutes.
  2. 2
    Cream shortening and sugars; add eggs.
  3. 3
    Add to oatmeal mix.
  4. 4
    Sift flour, cinnamon, salt and baking soda together and add to mixture.
  5. 5
    Bake in oblong pan 30 to 35 minutes in 350° oven.

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