Oatmeal Clusters

7 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. milk
  • 1/2 c. margarine
  • 1/8 tsp. salt
  • 1 tsp. vanilla
  • 1 c. peanut butter
  • 3 c. quick oats (uncooked)

Directions

  1. 1
    Combine first 4 ingredients in a saucepan and bring to a full boil for one minute, stirring constantly.
  2. 2
    Add vanilla and peanut butter; stir until smooth.
  3. 3
    Add oats and mix well.
  4. 4
    Cool slightly until mixture holds shape.
  5. 5
    Drop by tablespoons onto wax paper or use 1 teaspoon for dipping up, then push off with a second teaspoon.
  6. 6
    Allow to cool, then store in a tightly covered container.

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