Oatmeal Cookies

8 ingredients
5 steps

Ingredients

  • 3/4 c. vegetable shortening
  • 1 c. firmly packed brown sugar
  • 1/2 c. granulated sugar
  • 1 egg
  • 1/4 c. water
  • 1 tsp. vanilla
  • 3 c. oats, uncooked
  • 1 c. self-rising flour

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Beat together shortening, sugars, egg, water and vanilla until creamy.
  3. 3
    Add combined remaining ingredients and mix well.
  4. 4
    Drop by rounded teaspoonfuls onto greased cookie sheet.
  5. 5
    Bake for 12 to 15 minutes.

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