Oatmeal Scotchties

11 ingredients
7 steps

Ingredients

  • 1 1/4 c. all-purpose flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 tsp. ground cinnamon
  • 1 c. (2 sticks) butter or margarine, softened
  • 3/4 c. granulated sugar
  • 3/4 c. packed brown sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 3 c. oats
  • 2 c. (12 oz. pkg.) Nestle butterscotch flavored morsels

Directions

  1. 1
    Combine flour, baking soda, salt and cinnamon in small bowl. Beat butter, granulated sugar, brown sugar, eggs and vanilla in large bowl.
  2. 2
    Gradually beat in flour mixture.
  3. 3
    Stir in oats and morsels.
  4. 4
    Drop by rounded tablespoonfuls onto greased baking sheets.
  5. 5
    Bake in preheated 375° oven for 7 to 8 minutes for chewy cookies, 9 to 10 minutes for crisp cookies.
  6. 6
    Cool for 2 minutes. Remove to wire racks to cool completely.
  7. 7
    Makes about 4 dozen cookies.

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