Octopus Salad

5 ingredients
5 steps

Ingredients

  • 3 small octopuses
  • 1 onion, minced
  • 2 c. olive oil
  • salt and pepper to taste
  • parsley

Directions

  1. 1
    Boil the octopuses.
  2. 2
    Let them cool and dice.
  3. 3
    Add the minced onion and olive oil.
  4. 4
    Season with salt and pepper.
  5. 5
    Garnish with chopped parsley.

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