Octopus Salad
5 ingredients
5 steps
Ingredients
- 3 small octopuses
- 1 onion, minced
- 2 c. olive oil
- salt and pepper to taste
- parsley
Directions
-
1Boil the octopuses.
-
2Let them cool and dice.
-
3Add the minced onion and olive oil.
-
4Season with salt and pepper.
-
5Garnish with chopped parsley.
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