Pineapple Casserole

Directions

1. 1
   Preheat oven for 350.
2. 2
   Fry cubed bread in a couple Tbs.
3. 3
   of grease and set aside.
4. 4
   Mix drained crushed pineapple, sugar, flour and eggs in a bowl and pour into an 8x8 baking dish.
5. 5
   Pour fried bread over top of mixture.
6. 6
   Bake in oven for 45-50 minutes, doubled recipe needs an hour with the last 10 minutes covered with foil.