Oh And Ah Cake

10 ingredients
5 steps

Ingredients

  • 3 (1 oz.) sq. baking chocolate
  • 1 c. hot water
  • 1 tsp. red food coloring
  • 1 1/2 tsp. baking soda
  • 2 c. sugar
  • 2 1/2 c. cake flour, sifted before measuring
  • 1/2 tsp. salt
  • 3 eggs
  • 1/2 c. shortening
  • 1 c. sour cream

Directions

  1. 1
    Melt chocolate in hot water with red food coloring and soda. Stir and set aside.
  2. 2
    Cream together just until fluffy, sugar, shortening, eggs and salt.
  3. 3
    Add alternately, by thirds, the flour and sour cream.
  4. 4
    Add chocolate mixture and beat at medium speed for 2 minutes.
  5. 5
    Bake at 350° for 25 to 30 minutes in 9 x 13-inch pan.

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