Oh, So Easy Date Bread
9 ingredients
20 steps
Ingredients
- 2 c. chopped dates
- 1 1/2 c. boiling water
- 2 c. sugar
- 1 egg
- 1 Tbsp. salad oil
- 1 tsp. salt
- 2 tsp. baking soda
- 2 3/4 c. flour
- 1 c. chopped walnuts
Directions
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1Pour
-
2boiling
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3water
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4over dates; let stand until cool. Blend sugar,
-
5egg
-
6and oil well; add to date mixture.
-
7Add dry ingredients,
-
8which
-
9have been sifted together.
-
10Stir in nuts. Pour into
-
112 medium size bread pans.
-
12Bake in a preheated 350° oven for
-
131
-
14hour, or
-
15until
-
16it
-
17tests
-
18done.
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19Cool; wrap in aluminum foil.
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20Freezes well and can be made ahead.
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