Ohm Ali

Directions

1. 1
   Bake the crescent rolls until done (15 minutes) and let them cool. Crush them!
2. 2
   Boil the milk in a pot for 2 minutes. Remove from heat. Let it cool for 3-4 minutes.
3. 3
   In a bowl beat the cream with an electric mixer and then add the milk and mix well.
4. 4
   Then we take 5 individual bowls and we divide at the bottom half of the rolls crushed. Then add 2 tablespoons of ground almonds (or pecans, walnuts etc) in each bowl and then add the rest of the rolls.
5. 5
   Then add the milk mixture in the bowls.
6. 6
   Grill the bowls in the oven for 15 minutes.
7. 7
   Garnish with the cherries!