Oishino

5 ingredients
3 steps

Ingredients

  • Ice
  • 2 ounces junmai sake
  • 2 ounces coconut water
  • 1/2 ounce cachaca
  • 1/2 teaspoon Simple Syrup

Directions

  1. 1
    Fill a pint glass with ice.
  2. 2
    Add all of the remaining ingredients and stir well.
  3. 3
    Strain into a chilled martini glass.

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