Okara Sweet Corn Cake

7 ingredients
6 steps

Ingredients

  • 200 grams Fresh okara
  • 200 grams Pancake mix
  • 250 ml Milk
  • 2 tbsp Honey
  • 1 tbsp Butter
  • 1 tbsp Mayonnaise
  • 1/2 can Canned corn

Directions

  1. 1
    Melt the butter.
  2. 2
    Using the inner bowl of a rice cooker, mix the butter together with all the other ingredients.
  3. 3
    Place the inner bowl back into the rice cooker and switch on the machine.
  4. 4
    If it is still somewhat raw after a regular cooking cycle, let it cook for another round.
  5. 5
    It has a nice, fluffy finish.
  6. 6
    It's also delicious to substitute the corn with cocoa powder.

Products Matching These Ingredients

Manuka Raw Manuka Honey

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Mcvitie's, mini gingerbread men, milk chocolate

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NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

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Dried Honey Crisp Apples

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Bee, Creamed Honey With Raspberry, Raspberry

Vintage, Vintage Bee

Pancake mix

NOVA 4

Original complete pancake & waffle mix, original

NOVA 4

Original pancake & waffle syrup, original

D NOVA 4
1-to-1 baking okara flour

1-to-1 baking okara flour

Renewal Mill

A NOVA 1

Pure okara flour

A NOVA 1
Barre Okara Chamane

Barre Okara Chamane

Atelier Nubio

D NOVA 3

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