Okra Gumbo

Directions

1. 1
   Dice onions and pepper.
2. 2
   Cook briefly in about 2 tablespoons bacon fat.
3. 3
   Put this in heavy kettle; add tomatoes.
4. 4
   Salt and pepper to taste.
5. 5
   Add cayenne, if desired.
6. 6
   Cook slowly for 1 1/2 hours.
7. 7
   Ten minutes before serving, add curry powder.
8. 8
   Mixture should be cooked until quite thick.