Old Fashion Onion Soup

4 ingredients
7 steps

Ingredients

  • 3 lb. large onions, sliced thin
  • 1/2 c. oleo
  • 2 Tbsp. flour
  • 4 chicken bouillon cubes

Directions

  1. 1
    Place onions, oleo, flour and bouillon cubes in crock-pot on high.
  2. 2
    Leave for 1 hour.
  3. 3
    Add 5 cups water; cook on low 8 to 10 hours.
  4. 4
    Stir well during last hour.
  5. 5
    Serve over cubed French bread.
  6. 6
    Put sliced Mozzarella cheese on top, if desired.
  7. 7
    Melt.

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