Old Fashioned Apple Pie
9 ingredients
11 steps
Ingredients
- 6 -7 golden delicious apples
- 1/4 cup firmly packed brown sugar
- 1/4 cup sugar, plus some
- sugar, for sprinkling
- 2 tablespoons cornstarch
- 3/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 1 1/2 tablespoons fresh lemon juice
- 2 tablespoons butter
Directions
-
1Pre-heat oven to 425*.
-
2Peel, core, and thinly slice apples.
-
3In a small bowl, combine brown sugar, 1/4 cup sugar, cornstarch, cinnamon, and nutmeg.
-
4add sugar mixture and lemon juice to apples tossing gently to combine.
-
5mound apple mixture into crust.
-
6press down gently.
-
7Fold the edges of the top crust under the bottom crust; crimping edges.
-
8In a small bowl whisk together egg and cold water; set aside.
-
9Bake pie for 20 minute
-
10Reduce oven temp to 375* and bake another 30 minute.
-
11Brush top of crust with egg mix and bake another 10 minute.
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