Old Fashioned Apple Slices

Directions

1. 1
   Sift flour, 1 tablespoon sugar and salt together; blend with Crisco.
2. 2
   Add enough milk to egg yolk to make 2/3 cup liquid and add to first mixture.
3. 3
   Blend and refrigerate an hour or overnight. Roll 1/2 dough.
4. 4
   Use plenty of flour and place in a 10 x 12-inch pan.
5. 5
   Put corn flakes on crust.
6. 6
   Put the sliced apples, then 1 cup sugar and cinnamon.
7. 7
   Top with rest of dough.
8. 8
   Bake at 400° for 40 minutes, until brown.
9. 9
   Mix powdered sugar and lemon juice; pour on pie while hot.
10. 10
    Serve hot or cold.