Old Fashioned Bread Pudding
6 ingredients
4 steps
Ingredients
- 4 c. crumbled day old biscuits
- 2 c. milk
- 2 Tbsp. butter
- 2 tsp. vanilla
- 1 1/2 c. sugar (more if you want sweeter)
- 2 eggs
Directions
-
1Beat sugar, eggs and vanilla well. Add milk.
-
2Heat to bubbly. Pour over bread pieces that have been placed in a 3-quart casserole dish.
-
3Don't stir and let stand for 1 hour.
-
4Make sure all bread is soaked with mixture and all the mixture is soaked up. Bake at 400° for 45 minutes or until set.
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