Old Fashioned Cheesecake

Directions

1. 1
   Preheat oven to 325 degrees.
2. 2
   In a bowl, combone cream cheese, sugar, lemon juice, 1/4 tsp vanilla and salt.
3. 3
   Mix well until blended.
4. 4
   Add eggs, one at a time, mixing well after each addition.
5. 5
   Place crust in its pie tin on a baking sheet; pour in filling.
6. 6
   Bake for 25-30 minutes or until inserted knife comes out clean.
7. 7
   For topping, combine the sour cream, sugar and 1/4 tsp vanilla and carefully spread over pie.
8. 8
   Bake the pie for an additional 10 minutes; cool.
9. 9
   Chill at least 3 hours.
10. 10
    Top with fresh fruit or canned pie filling.