Old Fashioned Cherry Pie
7 ingredients
7 steps
Ingredients
- 1 c. sugar
- 1/4 c. all-purpose flour
- 1/2 c. juice from cherries
- 3 c. canned tart red cherries, drained and pitted
- 1 Tbsp. soft butter
- 4 drops almond extract
- pastry for a 9-inch lattice top pie
Directions
-
1Heat oven to 450°.
-
2Combine sugar, flour and 1/4 teaspoon salt.
-
3Stir in juice.
-
4Cook and stir over medium heat until thick; cook 1 minute longer.
-
5Add cherries, butter, extract and 10 drops of red food coloring.
-
6Let stand.
-
7Make pastry.
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