Old-Fashioned Chicken Soup

8 ingredients
6 steps

Ingredients

  • 4 c. cooked, chopped chicken
  • 3 boiled eggs, chopped
  • 3/4 c. finely chopped celery
  • dash of onion powder (not salt)
  • dash of white pepper
  • 2 tsp. fresh lemon juice
  • 1/2 to 3/4 c. mayonnaise
  • 1/2 c. chopped sweet pickle cubes

Directions

  1. 1
    Combine first 8 ingredients.
  2. 2
    Toss well.
  3. 3
    Fold in mayonnaise. Cover and chill at least 2 hours.
  4. 4
    Garnish with parsley and cherry tomatoes if you like.
  5. 5
    Sometimes I boil an extra egg and slice it thin and long over salad in bowl.
  6. 6
    Chill until ready to serve in lettuce lined salad bowl.

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