Old Fashioned Fruit Cake

Name: Old Fashioned Fruit Cake
Ingredients: 6 eggs; 1 1/4 cup packed brown sugar; 1 cup butter; 2 cups flour; 1/2 tsp. salt; 1/4 tsp. soda; 1/4 cup honey; 1/4 cup fruit juice; 3 cups seedless raisins; 3 cups dates, chopped; 2 cups walnuts or pecans; 2 cups cherries, cut up; 2 cups pineapple, cut up

13 ingredients

7 steps

Ingredients

6 eggs
1 1/4 cup packed brown sugar
1 cup butter
2 cups flour
1/2 tsp. salt
1/4 tsp. soda
1/4 cup honey
1/4 cup fruit juice
3 cups seedless raisins
3 cups dates, chopped
2 cups walnuts or pecans
2 cups cherries, cut up
2 cups pineapple, cut up

Directions

1

Combine chopped dates, nuts, candied fruit, honey and fruit juice.
2

Cream butter and sugar until fluffy.
3

Beat in eggs one at a time and add to fruit mixture.
4

Sift flour together with salt and soda.
5

Mix into liquid mixture.
6

Put into loaf pans or tube pan. Bake in slow oven, 275° 1 1/2 hours or until wooden pick comes out clean.
7

Don't over bake.