Old Fashioned Fruit Stack Cake

10 ingredients
4 steps

Ingredients

  • dried apples, cooked and sweetened to taste
  • 2 cups flour
  • 1 cup sugar
  • 3 eggs
  • dash ginger
  • 1/2 cup molasses
  • 3/4 cups vegetable oil
  • 1 cup black walnuts (optional)
  • 1 Tbsp. vanilla flavoring
  • milk (just enough to make a stiff batter)

Directions

  1. 1
    mix all ingredients together, Pour out on floured cloth and knead together as would biscuits.
  2. 2
    Then tear off large enough dough pieces and make a ball and press into a greased 8-inch cake pan. Make your cake layers thin, cook on 350 degrees until done, continue this method until all the dough has been baked.
  3. 3
    Stack the cooled cake layers and put your cooked apples in between each layer.
  4. 4
    Stack as high as you want.

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