Old Fashioned Green Beans
4 ingredients
5 steps
Ingredients
- 6 slices bacon, cut into 1/2 in pieces
- 2 lbs fresh green beans (can use frozen)
- 3 tablespoons brown sugar
- 1/2 cup water
Directions
-
1In a large skillet, cook bacon over medium heat until crisp-tender, about 5 minutes.
-
2Add beans, brown sugar and water.
-
3Stir gently; bring to a boil.
-
4Reduce heat; cover and simmer for 15 minutes or until beans are crisp-tender.
-
5remove to a serving bowl with a slotted spoon.
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