Old Fashioned Meat Loaf
13 ingredients
12 steps
Ingredients
- 4 slices fresh white bread
- 2 lb. ground chuck
- 1 c. chopped onions
- 1/4 c. chopped green pepper
- 2 tsp. salt
- 1/2 tsp. garlic salt
- 1/4 tsp. celery salt
- 1/2 tsp. dry mustard
- 1/4 tsp. pepper
- 2 eggs
- 1 Tbsp. Worcestershire
- 1/2 c. milk
- 3/4 c. catsup
Directions
-
1Heat oven to 400°.
-
2Tear bread into crumbs.
-
3Beat eggs slightly.
-
4Add chuck and mix lightly.
-
5Add crumbs, onion and pepper.
-
6Mix lightly to keep juicy.
-
7Add milk, salt, mustard, pepper, 1/4 cup catsup and Worcestershire.
-
8Mix lightly.
-
9Put into shallow baking pan.
-
10Make 2 grooves on top of loaf and fill with remaining catsup.
-
11Bake 50 minutes.
-
12Makes 8 servings.
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