Old Fashioned Parched Corn

3 ingredients
4 steps

Ingredients

  • 2 tablespoons lard
  • 1 teaspoon salt
  • 2 ears dried whole corn, shelled

Directions

  1. 1
    In hot skillet melt lard.
  2. 2
    Add salt and shelled corn.
  3. 3
    Stir until a rich golden brown.
  4. 4
    Remove from skillet and let cool.

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