Old Fashioned Pound Cake

Directions

1. 1
   Cream butter and sugar; add eggs one at a a time, and beat well.
2. 2
   Combine flour, baking powder and salt.
3. 3
   Add flour mixture a little at a time, along with the milk.
4. 4
   Beat well, until all is gone.
5. 5
   Add flavorings.
6. 6
   Beat for about 2 minutes.
7. 7
   Spray tube pan. Pour into pan.
8. 8
   Cook at 325° for 1 hour.
9. 9
   Let cool before removing from pan.
10. 10
    Use your favorite icing if desired.
11. 11
    Enjoy.