Old Fashioned Rice Pudding

7 ingredients
5 steps

Ingredients

  • 2 c. cooked rice
  • 1/2 c. brown sugar
  • 1 Tbsp. vanilla extract
  • whipped cream (optional)
  • 1 1/3 c. milk
  • 1 Tbsp. soft butter
  • 3 eggs, beaten

Directions

  1. 1
    Combine cooked rice, milk, brown sugar, butter, vanilla and eggs in 2 1/2-quart casserole.
  2. 2
    Microwave at Medium for 13 to 15 minutes.
  3. 3
    Let stand 10 minutes.
  4. 4
    Serve warm or cold topped with whipped cream, if desired.
  5. 5
    Makes about 6 servings.

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