Old Fashioned Tea Cakes

Name: Old Fashioned Tea Cakes
Ingredients: 1/2 c. butter; 1/3 c. granulated sugar; 1/2 c. brown sugar, packed; 1 egg; 1/2 tsp. pure vanilla extract; 3 c. all-purpose flour; 1/2 tsp. soda; 1/2 tsp. baking powder; 1/2 tsp. nutmeg; 1/4 c. buttermilk

10 ingredients

7 steps

Ingredients

1/2 c. butter
1/3 c. granulated sugar
1/2 c. brown sugar, packed
1 egg
1/2 tsp. pure vanilla extract
3 c. all-purpose flour
1/2 tsp. soda
1/2 tsp. baking powder
1/2 tsp. nutmeg
1/4 c. buttermilk

Directions

1

Cream butter, granulated sugar and brown sugar until light and fluffy.
2

Add egg and vanilla. Sift flour, measure and sift again with baking powder, soda and nutmeg.
3

Add dry ingredients and buttermilk alternately to creamed mixture.
4

Chill dough, roll out to board.
5

Cut with cookie cutters.
6

Bake on lightly greased baking sheet in 400° oven 8 minutes.
7

Makes about 6 dozen 2-inch cookies.