Old Time Baked Beans

Name: Old Time Baked Beans
Ingredients: 2 lbs white navy beans; 2 medium onions, chopped; 4 celery ribs, chopped; 1 cup brown sugar; 3/4 cup ketchup; 5 tablespoons molasses; 1 teaspoon dry mustard; 1 teaspoon salt; 1 teaspoon black pepper

9 ingredients

6 steps

Ingredients

2 lbs white navy beans
2 medium onions, chopped
4 celery ribs, chopped
1 cup brown sugar
3/4 cup ketchup
5 tablespoons molasses
1 teaspoon dry mustard
1 teaspoon salt
1 teaspoon black pepper

Directions

1

Soak beans overnight in water, then boil until tender (not mushy) Note: Soaking is not mandatory but it reduces boiling time.
2

Drain water and put beans in a large heavy pot or crock.
3

(5 liter Corningware works well) Add all ingredients together and mix.
4

Add enough water to cover beans.
5

Cover and bake at 325 degrees for about 6 hours.
6

Check beans while they are baking to add water to ensure they do not go dry.