Old Time Bread Pudding

10 ingredients
6 steps

Ingredients

  • 4 slices buttered toast, quartered (I also use leftover biscuits)
  • 1/3 c. seedless raisins
  • 2 slightly beaten eggs
  • 1/4 c. sugar
  • 1/8 tsp. salt
  • 1 c. evaporated milk
  • 1 c. boiling water
  • 1 tsp. vanilla
  • 4 tsp. sugar
  • 1/4 tsp. cinnamon

Directions

  1. 1
    Put toast into a greased 1 1/4-quart baking dish.
  2. 2
    Sprinkle raisins over toast.
  3. 3
    Combine eggs, 1/4 cup sugar, salt, milk, water and vanilla; pour over toast.
  4. 4
    Let stand for 10 minutes. Sprinkle with remaining sugar and cinnamon.
  5. 5
    Bake at 350° for 30 minutes.
  6. 6
    Serves 4.

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