Old Time Pound Cake

7 ingredients
1 steps

Ingredients

  • 6 eggs
  • 3 c. flour (Swans Down)
  • 2 sticks butter or margarine
  • 1 tsp. flavoring (any flavor)
  • 3 c. sugar
  • 1 c. milk
  • 1/2 c. Crisco

Directions

  1. 1
    Cream sugar, butter and Crisco. Add egg yolks one at a time. Beat well after each. Add flour and milk alternately. Add flavoring. Beat egg whites stiff and fold in. Cook 20 minutes on 350°, then 1 hour and 10 minutes on 300°.

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