Old-Timey Biscuits

Directions

1. 1
   Sift flour and cut lard into mixture.
2. 2
   Add sugar and buttermilk; mix well with hands.
3. 3
   Roll out and place apart on baking sheet that has been greased with margarine.
4. 4
   Bake at 450° for about 18 minutes, or until brown on the bottom, then broil tops until golden brown.
5. 5
   Brush margarine over the tops while hot.