Oliebollen
11 ingredients
3 steps
Ingredients
- 1 envelope dry yeast
- 3 tablespoons sugar
- 1/2 cup warm water Put yeast and s
- 2 beaten eggs Well-
- 1/2 cup warm water
- 1/2 teaspoon vanilla
- 1 teaspoon salt
- 4 cups flour
- 2 cups raisins Seedless
- 3 apples peeled and diced
- confectioners' sugar to dust
Directions
-
1Mix together yeast mixture and eggs, water, vanilla and salt, and add to flour slowly.
-
2Add fruit, let rise 1 1/2 hours.
-
3Drop in hot frying oil; dust with confectioners' sugar.
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