Olive-Onion Cheese Bread

7 ingredients
6 steps

Ingredients

  • 4 cups mozzarella cheese, shredded
  • 1 cup butter, softened
  • 1 cup mayonnaise
  • 8 green onions, sliced finely
  • 1 (8 ounce) can mushroom stems and pieces, drained and chopped
  • 1 (4 ounce) can olives, chopped
  • 1 loaf French bread, unsliced

Directions

  1. 1
    Combine first 6 ingredients in a large bowl.
  2. 2
    Cut bread in half lengthwise.
  3. 3
    Place on baking sheet.
  4. 4
    Spread both halves with cheese mixture.
  5. 5
    Bake 350 F for 15 - 20 minutes till cheese melts.
  6. 6
    Cut each half into 8 slices.

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