Olive Pepper Pinwheels

Name: Olive Pepper Pinwheels
Ingredients: 1 pkg. reduced fat cream cheese (8 oz.); 1 tsp. fat-free milk; 1/3 c. each finely chopped sweet red, green and yellow peppers; 1 can chopped ripe olives; drained; 2 Tbsp. ranch salad dressing mix; 6 flour tortillas

6 ingredients

6 steps

Ingredients

1 pkg. reduced fat cream cheese (8 oz.)
1 tsp. fat-free milk
1/3 c. each finely chopped sweet red, green and yellow peppers
1 can chopped ripe olives; drained
2 Tbsp. ranch salad dressing mix
6 flour tortillas

Directions

1

In a mixing bowl, beat cream cheese and milk until smooth; stir in the peppers, olives, and dressing mix.
2

Spread over tortillas.
3

Roll up jelly-roll style; wrap tightly in plastic wrap.
4

Refrigerate for 2 hours or until firm.
5

Just before serving, cut into 1 in. pieces.
6

Makes 3 dozen.