Olive Salad

Ingredients

• 1/4 lb. green olives, pitted
• 1/4 lb. black olives, pitted
• 1/2 c. celery, diced
• 1/2 bell pepper, sliced (optional)
• 1 onion, sliced
• 2 cloves garlic, pressed
• 1/4 c. vinegar
• 1/4 c. olive oil