Olive Stuffed Cheese Biscuits
7 ingredients
5 steps
Ingredients
- 2 cups Grated Sharp Cheddar Cheese
- 1/2 cups Soft Butter
- 1- 1/4 cup Flour
- 1/2 teaspoons Salt
- 1 teaspoon Paprika
- 1 pinch Red Pepper
- 8 ounces, weight Jar Of Pitted And Stuffed Whole Green Olives, Drained
Directions
-
1Preheat oven to 400 F. Combine all of the ingredients except for the olives.
-
2Pinch off a small amount of the dough and form into a 1 inch ball.
-
3Press an olive into the center of the dough ball and wrap the dough around the olive, making sure the olive is completely covered.
-
4Arrange on an ungreased cookie sheet and bake for 10-12 minutes.
-
5These freeze very well unbaked.
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