One Bowl Macaroons

6 ingredients
7 steps

Ingredients

  • 1 1/3 c. (3 1/2 oz.) coconut
  • 1/3 c. sugar
  • 3 Tbsp. flour
  • 1/8 tsp. salt
  • 2 egg whites
  • 1/2 tsp. almond extract

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Mix coconut, sugar, flour and salt. Stir in egg whites and almond extract.
  3. 3
    Drop by teaspoons onto lightly greased cookie sheets.
  4. 4
    Bake 20 minutes or until edges are golden brown.
  5. 5
    Immediately remove from cookie sheet.
  6. 6
    Makes about 18.
  7. 7
    Recipe can be doubled.

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