One Dish Dinner

Name: One Dish Dinner
Ingredients: 1 Tbsp. olive oil or salad oil; 1 1/2 tsp. paprika; 1/2 tsp. oregano; 1/2 tsp. salt; 3 potatoes, peeled and quartered; 1 large red or yellow onion, cut into 6 wedges; 3 zucchini (medium); 1 green pepper, cut into 6 wedges; 1 red pepper, cut into 6 wedges; 8 oz. Mozzarella cheese, shredded

10 ingredients

5 steps

Ingredients

1 Tbsp. olive oil or salad oil
1 1/2 tsp. paprika
1/2 tsp. oregano
1/2 tsp. salt
3 potatoes, peeled and quartered
1 large red or yellow onion, cut into 6 wedges
3 zucchini (medium)
1 green pepper, cut into 6 wedges
1 red pepper, cut into 6 wedges
8 oz. Mozzarella cheese, shredded

Directions

1

In shallow casserole dish, mix oil with first 3 ingredients. Add potatoes and onion, turning to coat all sides.
2

Cook, covered, on high (350°) for 30 to 40 minutes until tender; push potatoes towards edge of casserole dish.
3

Cut each zucchini lengthwise into 2 pieces.
4

Add zucchini pieces and peppers to casserole. Cook, covered, for approximately 30 minutes at 350°.
5

Melt cheese on top, 10 minutes, uncovered.

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