One Egg Cake

8 ingredients
6 steps

Ingredients

  • 1 egg
  • 14 cup butter (melted, then cooled)
  • 12 cup milk
  • 1 12 cups flour
  • 2 teaspoons baking powder
  • 12 teaspoon vanilla
  • 14 teaspoon salt
  • 13 cup sugar

Directions

  1. 1
    Sift and blend flour, baking powder and salt.
  2. 2
    Mix milk and egg, beat well.
  3. 3
    Combine dry ingredients with butter, then add milk and egg.
  4. 4
    Beat smooth.
  5. 5
    Add vanilla.
  6. 6
    Butter and flour eight inch cake pan and put in 350F oven for half an hour.

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