One Hour Cinnamon Rolls

12 ingredients
4 steps

Ingredients

  • 1/3 c. margarine (2/3 stick)
  • 2 c. hot water
  • 1/3 stick margarine
  • 1/4 c. sugar
  • 1 tsp. salt
  • 1 c. flour
  • 4 c. flour
  • 2 eggs
  • 1 Tbsp. yeast
  • 1 c. flour (additional if needed)
  • 3/4 c. dark corn syrup
  • brown sugar and cinnamon mixture

Directions

  1. 1
    Put 1/3 cup of margarine in a 9 x 13-inch pan and place in 200° oven.
  2. 2
    Put hot water in a blender and add remaining 1/3 stick of margarine, sugar and salt.
  3. 3
    Float 1 cup flour on liquid in blender.
  4. 4
    Put another 4 cups of flour in a large mixing bowl.

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