One Hour Rolls

Directions

1. 1
   Heat milk to lukewarm.
2. 2
   Add shortening.
3. 3
   Mix yeast and sugar in a cup and pour in a little warm milk to dissolve.
4. 4
   Add to other liquid mixture.
5. 5
   Add dry ingredients.
6. 6
   Knead and roll into biscuits.
7. 7
   Let rise 45 minutes.
8. 8
   Bake at 400° until brown (15 to 20 minutes).