Mexican Dish

10 ingredients
5 steps

Ingredients

  • 1 1/2 lb. hamburger meat
  • 1 green pepper, chopped
  • 2 Tbsp. chili powder
  • 1 can cream of mushroom soup
  • 1 pkg. tortilla chips
  • 1 onion, chopped
  • 1 Tbsp. garlic powder
  • 1 can cream of chicken soup
  • 1 can Ro-Tel tomatoes
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Brown hamburger, onion, green pepper, garlic powder and chili powder.
  2. 2
    Mix and heat both soups and Ro-Tel tomatoes.
  3. 3
    Combine with meat mixture.
  4. 4
    Line a 9 x 13-inch pan with tortilla chips. Pour mixture over chips and top with 1 cup shredded Cheddar cheese.
  5. 5
    Bake at 350° until cheese melts.

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