One Hour Rolls

Directions

1. 1
   Add shortening, salt, sugar and yeast to lukewarm water.
2. 2
   Add flour and baking powder.
3. 3
   Make a soft dough.
4. 4
   Knead until smooth on well floured board.
5. 5
   Roll out 1/2-inch thick and cut with a 2-inch cutter.
6. 6
   Place on well-greased baking sheet.
7. 7
   Let rise in a warm place until ready to bake.
8. 8
   Bake at 400° about 20 minutes. Makes 24.
9. 9
   Brush with melted butter.