One Pan Cranberry Bread

9 ingredients
3 steps

Ingredients

  • 1/4 c. vegetable oil
  • 1/4 c. milk
  • 3/4 c. sugar
  • 1/2 c. chopped nuts
  • 3/4 c. chopped fresh or frozen cranberries
  • 1/2 c. dairy sour cream
  • 3 eggs
  • 2 Tbsp. grated orange peel
  • 2 1/3 c. Bisquick baking mix

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Generously grease bottom of a 9 x 5 x 3-inch loaf pan.
  3. 3
    Stir all ingredients except cranberries and nuts in pan with a fork until moistened; beat vigorously 1 minute. Stir in cranberries and nuts.

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