One Pie Mincemeat
15 ingredients
9 steps
Ingredients
- 12 lb beef
- 1 cup chopped apple
- 12 cup raisins
- 12 cup currants
- 14 cup butter
- 1 tablespoon molasses
- 1 tablespoon boiled cider, whatever that is
- 1 cup sugar
- 1 teaspoon cinnamon
- 12 teaspoon clove
- 12 teaspoon nutmeg
- 18 teaspoon mace, possibly, 1 salt spoon
- 1 teaspoon salt
- 2 tablespoons barberry jelly
- 2 tablespoons brandy
Directions
-
1Cut the beef into chunks, cover with water and simmer until done, 15 to 20 minutes.
-
2Remove meat, reserving liquid.
-
3Chop meat to make approximately 1 cup.
-
4Combine remaining ingredients except barberry jelly and brandy in a pot on the stove.
-
5Add about 1 cup of the reserved pot liquor to moisten it.
-
6Simmer for 1 hour, adding more liquid if it seems too dry.
-
7Add the barberry jelly, the brandy and the chopped meat.
-
8Simmer 15 minuted longer.
-
9Use to fill pie, tarts or in other recipes as desired.
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