One Pot Spaghetti

13 ingredients
8 steps

Ingredients

  • 1 lb 95% lean ground beef
  • 2 teaspoons olive oil
  • 1 onion, chopped
  • 1 (15 ounce) can black olives
  • 1 cup fresh mushrooms, chopped
  • 1/2 cup celery, diced
  • 2 cloves garlic
  • 1 (4 ounce) can tomato paste
  • 1 (8 ounce) can chicken broth
  • 1 3/4 cups water
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 16 ounces whole wheat spaghetti

Directions

  1. 1
    Brown ground beef in olive oil.
  2. 2
    Add onion, black olives, mushrooms and celery.
  3. 3
    Cook until vegtables are tender.
  4. 4
    Add tomato paste, chicken broth, water and spices to hamburger.
  5. 5
    Stir well.
  6. 6
    Cook 30 minutes, stirring occasionally to let flavors blend.
  7. 7
    Cook spaghetti according to package directions.
  8. 8
    Serve spaghetti sauce over noodles.

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